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Black Tea — London Style
Sophisticated and bold: black tea with fresh mint. A nod to British tea tradition with modern convenience.
🕒 5 min🍴 8 oz cup
You'll need
- 1.5 tsp (7ml) QuicKafe™ Black Tea concentrate
- 8 oz hot water (195°F)
- 1 fresh mint sprig
- 1 tsp honey (optional)
How to make it
- Heat water to just below boiling
- Pour into an elegant glass teapot or cup
- Add Black Tea concentrate and stir
- Add fresh mint sprig for aromatics
- Let steep 3-4 minutes for full richness
- Stir in honey if desired
- Serve in a vintage teacup
☕ Good to know: This sophisticated preparation honors the British tea tradition while celebrating the depth of QuicKafe's black tea concentrate. Serve with afternoon pastries or biscuits.
🍯 Flavor pairing: Made with QuicKafe™ Tea Concentrate.