Brew Guides › Green Tea Mango — Iced Latte
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Green Tea Mango — Iced Latte
Creamy and cold: mango tea latte served over ice. Luxury without the heat.
You'll need
- 1 tsp (5ml) QuicKafe™ Green Tea Mango concentrate
- 4 oz cold water
- 4 oz cold milk (or milk of choice)
- 4–5 ice cubes
- ½ tsp honey (optional)
How to make it
- Pour cold water into a tall glass
- Add Mango concentrate and stir
- Add ice cubes
- Pour cold milk slowly to create a marbled effect
- Stir gently; drizzle honey if desired
- Serve immediately with a straw
☕ Good to know: The cold milk creates a beautiful ombré effect in the glass—golden mango tea at bottom, creamy milk layer on top. Chilled version is perfect for hot summer days when you want the luxury of a latte without heat.
🍯 Flavor pairing: Made with QuicKafe™ Tea Concentrate.