Café-Style Latte (Hot or Iced)

You'll need

• 1 tbsp (15 ml) QuicKafe concentrate — this replaces the espresso
• 8 oz milk of your choice
• Sweetener to taste (optional)

How to make it

1. Hot: warm the milk and froth it (a $10 handheld frother, a jar-shake, or steamed if you're fancy).
2. Pour the concentrate into your cup, add the milk, spoon the foam on top.
3. Iced: same amounts — concentrate over ice, cold milk on top, admire the layers, stir.